Skip to content

Mare e monti broth for paella (4 pots) + rice

Mare e monti broth for paella (4 pots) + rice

Handmade production mare e monti St. James paella broth (4 pots)


Out of stock

With this Pack you can give a professional touch to your Seafood or Meat and Vegetable paellas, enjoy our variety wrapped in a single package. Our products are 100% natural, without preservatives or colouring, our recipe with more than 40 years of experience full of flavor to our most famous international dish «La Paella»


For Seafood broth for paella:

  1. Sauté the seafoods and meat.
  2. Fry the sepia, squid, octopus, chopped garlic and fried tomato.
  3. Pour the fish fumet, boil for 3 min.
  4. Add the rice (200 g).
  5. Taste and add salt to taste, leave to cook for 18/20 min. until all the stock has been absorbed.
  6. Remove from the heat.
  7. Leave to rest for 5 minutes. Bon appetit !

Nutritional information

Broth for Seafood and vegetable paella.
Average nutritional information per 100g Fumet

Calories 46 KJ / 11 Kcal
Total Fat 0,9 g
Saturated Fat 0,01 g
Carbohydrates 0,8 g
Of which sugars 0,1 g
Protein 1,2 g
Sodium 0,41 g

Allergen Information

Allergen Information: Fish, crustacean

Additional Information

Handmade with 100% natural products, without preservatives or colouring agents. Fumets of seafood or meat and vegetables, which facilitates the preparation of our most international dish “La Paella”. More than 40 years of experience in the catering industry.