Starters | 1/2 Serving | Serving |
|---|---|---|
Iberian ham cut by hand with bread, oil and tomato  | €17.00 | €26.00 |
Lightly smoked beef jerky with marcona almonds  | €14.00 | €20.50 |
Salted Cantabrian anchovy loin (price per unit)  | €4.10 | |
Foie terrine with dried apricots and sloes  | €16.50 | €26.00 |
Grilled octopus leg, red mold and roasted potato with garlic and perjíl  | €23.50 | |
Iberian squid, pea cream and tomato chutney   | €14.00 | €20.50 |
Honeyed Iberian ham croquettes with vegetable chips    | €10.50 | €14.00 |
* Candied artichoke flower (Seasonal product) | €11.00 | €16.50 |
Tomato salad with sweet onion and bonito flakes | €16.50 | |
Marinated sea bass tiradito with crispy rice  | €20.50 | |
Crispy ear confit with brava sauce | €18.00 | |
Aubergine fan with white truffle honey | €10.50 | €14.00 |
St James tuna tartare  | €26.50 | |
Octopus carpaccio with pine nut and thyme vinaigrette | €20.50 | |
Blue lobster in salad | €32.00 | |
Fresh Puglia burrata, pomodori secchi and tomato carpaccio | €19.00 | |
* Artichokes with cockles in marine sauce (Seasonal product) | €22.50 |
Seafood | |
|---|---|
Roasted cockles or slightly spicy sauce 100 gr | €9.90 |
Skillet coquinas 100 gr | €9.90 |
Clams (seafood sauce or frying pan ) 100gr | €10.50 |
Shrimp tails with black garlic | €21.00 |
Special white prawn (cooked or grilled) 100 gr | €17.50 |
Grilled Norway lobster 100 gr | €13.00 |
Grilled scallops Ud | €5.00 |
Txangurro Ud | €19.00 |
Rice St.James (Minimum two people) (Price per person) | |
|---|---|
Classic rice a banda (garnished with fish, potato and carrot in sauce) | €22.00 |
Rice a banda St. James (accompanied by seafood of: Norway lobster, red prawns and prawns) | €35.00 |
Seafood paella (cuttlefish, prawns, prawns, Norway lobster, Galician fine clam and mussels) | €26.50 |
Mixed paella (chicken, crayfish, vegetables, mussel and cuttlefish) | €25.00 |
Lobster paella | €45.00 |
Classic Valencian paella (chicken, rabbit, garrofón, green beans and snails) (50 minutes) | €25.00 |
Alicante rice (chicken, cuttlefish, prawn, mussel, ribs, vegetables and chickpeas) | €25.00 |
Arroz del Señoret (cuttlefish, mussels, lean, chicken, vegetables, prawns) | €22.00 |
Rice with squid and young garlic | €22.00 |
Black rice with cuttlefish | €22.00 |
Rice With Chicken And Vegetables | €22.50 |
Huerta rice (seasonal vegetables) | €23.00 |
Paella with blue lobster | €32.00 |
Rice with prawns | €35.00 |
* Rice with artichokes and prawns (Rice season) | €28.00 |
* Rice with monkfish and clams (Rice season) | €30.50 |
Fideua (Minimum two people) (Price per person) | |
|---|---|
Ciudad Gandía seafood fideua (prawns, mussels, cuttlefish, Norway lobster) | €26.00 |
Fideua Rosegada (shellfish with Galician fine clam) | €26.00 |
Fideua with blue lobster | €32.00 |
Black fideua with cuttlefish | €22.00 |
Soupy (Minimum two people) (Price per person) | |
|---|---|
Rice with blue lobster | €32.00 |
Seafood rice (prawns, clams, mussels, fish) | €25.00 |
Rice with prawns | €35.00 |
Chef’s rice (clams and prawns) (slightly spicy) | €25.00 |
Melosos (Minimum two people) (Price per person) | |
|---|---|
Rice with mushrooms boletus and foie | €26.00 |
Fish | |
|---|---|
Hake to taste (check allergens depending on the preparation) | €23.50 |
Sea bass on the back with Bilbao sauce | €23.50 |
Corvina a la meunière with almonds | €23.50 |
Sea bass in salt (minimum two people) (price per person) | €23.50 |
Roasted sole with lemon thyme butter | €32.50 |
Roasted black monkfish (minimum two people) (price per person) | €29.00 |
Turbot Galician | €29.00 |
Our raw pickled or salted fish have been previously frozen for 24 hours at -20ºC
Meats | |
|---|---|
St James Burger | €21.00 |
Iberian pork marinated with potato parmentier | €24.00 |
Grilled matured beef high loin | €26.00 |
Fittings | |
|---|---|
Vegetable chips | €4.70 |
Padrón peppers | €4.70 |
Potato pie | €4.70 |
Grilled vegetables | €4.70 |
Desserts | |
|---|---|
Semi-liquid sweet passion cheesecake (15 minutes)  | €8.00 |
70% dark chocolate coulant, passion fruit sorbet and orange tile (15 min) | €8.50 |
Fried chocolate fritters with toffee sauce | €9.00 |
Fine pineapple cake with yogurt ice cream (15 minutes) | €9.00 |
Thin apple pie with vanilla ice cream (15 minutes) | €9.00 |
Our tiramisu | €8.00 |
Lemon sorbet with cava or vodka or passion fruit | €7.50 |
Ice creams to taste (dark chocolate, vanilla, nougat and white chocolate with orange) | €7.50 |
Fig ice cream | €7.50 |
Allergen legend
Gluten
Shellfish
Eggs
Fish
Peanuts
Soy
Dairy
Nuts
Celery
Mustard
Sesame
Molluscs
Lupins
